INGREDIENTS

• 250 ml Almond Breeze Unsweetened Almond Milk

• 250 ml tightly packed spinach

• 2 Granny Smith apples, cored and chopped

• 2 stalks celery, chopped

• 1 banana, sliced and frozen

• 2 cm piece ginger, grated

• 30 ml honey

• 3 - 4 ice cubes

INSTRUCTIONS

• Place all the ingredients in a food processor and process until smooth.